Twice-Baked Breakfast Sweet Potatoes

This post was originally published on this site

From the June/July 2017 issue Serves 4 Ingredients 4 medium sweet potatoes (choose potatoes of equal shape and size) 2 TBSP extra-virgin olive oil, divided use Sea salt, to taste 3/4 cup broccoli florets, finely chopped 4 bacon slices, cooked and crumbled 1/4 cup toasted walnuts, finely chopped (optional) 1/4 cup dried cranberries, roughly chopped 1/2 tsp garlic powder 1/2 tsp onion powder Avocado Cream, for serving (optional, recipe below)…

media.net, 8CUUP9999, DIRECT rubiconproject.com, 19398, DIRECT, 0bfd66d529a55807 rubiconproject.com, 19398, RESELLER, 0bfd66d529a55807 pubmatic.com, 157599, DIRECT, 5d62403b186f2ace pubmatic.com, 157599, RESELLER, 5d62403b186f2ace openx.com, 537100188, RESELLER, 6a698e2ec38604c6 google.com, pub-7439041255533808, RESELLER, f08c47fec0942fa0 districtm.io, 100600, DIRECT rubiconproject.com, 17054, RESELLER pubmatic.com, 156181, RESELLER spotxchange.com, 211156, RESELLER, 7842df1d2fe2db34 spotx.tv, 211156, RESELLER, 7842df1d2fe2db34

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.